Phu Quoc attractive to travelers not only for beauty but also thanks to the delicious dishes which is made from fresh seafood or other speciality in this Island. The delicious food, specialty of Phu Quoc to enjoy during your travel to Phu Quoc are:
Nhum ( Echinoidea) is a unique dish in Phu Quoc that travelers should not ignore. Nhum is such as ginseng of the sea, it has kidney effects that is very beneficial for men.
People on the island are usually processed in various ways such as raw-eat (like shasimi) with mustard, baked or porridge.
2. Tram mushrooms
Tram mushrooms only grow after the first rains in the Tram (Melaleuca) forest in Phu Quoc. In Phu Quoc, Tram mushrooms are cooked with shrimp, squid as is a popular dish, or can be made boiled chicken mushroom soup. Tram mushroom after cooking has special bitter sweet flavor.
3. Banh canh with fish
When traveling in Phu Quoc you should spend some time stop at street shops in the evening to enjoy this casual noodle dishes. The kind of noodle tastier when eating with Phu Quoc fish sauce. The noodle made in Phu Quoc has a smooth and supple and smells characteristic of being made from pure rice.
4. Herring salad
Herrings are numerous and available all year round in Phu Quoc. Therefore, herring salad in Phu Quoc is always fresh and delicious, no matter when you visit. Herrings are cleaned and sliced into small and thin pieces. Chili, lemon extract and onion are mixed with processed fish. The necessary ingredients for this dish are herbs taken from the forest on the island, copra, dry rice pancake and Phu Quoc fish sauce with chili, garlic and dry peanuts. All the ingredients mixed together make a special taste which is fragrant, crunchy, fleshy delicious, spicy and bold. This creates the unique flavor for Phu Quoc herring salad.
Another: Top 5 special dishes in Phu Quoc